FOOD
Explore our diverse menu, from delicious nigiri and maki sushi (sushi rolls) to the magic of teppanyaki on every plate. Immerse yourself in the exquisiteness of Omakase, leaving the choice to the chef who create a personalized experience that will captivate your senses.
STARTERS
$250
Nori Tostada
Akami tartar on nori toast with grated truffle
$250
$250
Shiso Tostada
Tempura shiso leaf over toro tartar with ikura
$250
$200
Tostada Wonton
Blue fin tuna with parmigiano
$200
$100
Edamame
Soy bean pod sautéed with shishimi. Choice of steamed, tempura or spicy
$100
$90 *Seasonal
Shishitos
Wok sautéed peppers with a touch of soy sauce
$90 *Seasonal
$220
Tempura Veggies
Seasonal Vegetables
$220
$310
Shrimp Tempura
$310
$160
Fried Gyozas
Pork Belly Stuffed fried Japanese raviolis
$160
$160
Steamed Gyozas
$160
$490
Crispy Rice
Fried rice skewers with tuna tartar, uni, ikura, caviar or tartufata
$490
$285
Special Kumamoto Oyster
Toro tartare, ikura caviar or uni, hint of soy sauce
$285
$100 2pz
Tempura Oyster
Ponzu Sauce
$100 2pz
$100 2pz
Oysters on its shell
Kumamoto
$100 2pz
Half dozen $350
/
Dozen $480
Oysters
Half dozen $350
/
Dozen $480
SASHIMI
$950
5 varieties Chef´s sashimi selection
$950
$300
Totoaba or Kampachi
$300
$370
Sea Bass
$370
$390
Hamachi
$390
$420
Ora king
$420
$415
Akami
$415
$455
Chutoro
$455
$495
O'Toro
$495
$380
Salmon Alaska
$380
$340
Scallop
$340
Kampachi or Totoaba $300
Citrit Tiradito with:
Kampachi or Totoaba $300
$390
Striped Bass
$390
$470
Tuna Tataki
Seared Tuna with Citrus Soy Sauce
$470
NIGIRIS AND TEMAKIS
8 piece nigiri selection, includes a miso soup
850
12 piece nigiri selection
1150
Chutoro - Medium Fatty Tuna
145
Akami - Tuna Loin. Deep Red
135
Otoro - Fatty Tuna. Belly
155
Unagi - Eel
175
Scallops
120
Wagyu
160
Ora King - New Zealand Salmon
150
*seasonal
Ama ebi - Deep sea shrimp
250
*seasonal
Saba - Mackerel
75
Uni
MKP
Alaskan Salmon
140
Totoaba
95
Kampachi
95
Ika
75
Ikura
225
Chocolata Clam
60
Escolar
95
HOT STONE
*preparation time 20min
Protein of your choice, marinated on a miso butter
120g
*preparation time 20min
Salmon
450
Ribeye Prime
590
Wagyu A5
1200
TEMAKIS
Hand rolls. All served with cucumber and avocado.
Salmon Skin and Unagui
260
Salmon and Salmon Skin
190
Toro with Ikura and shiso leaf
370
Toro with Uni
380
Unagui with Foie Gras
250
Spicy Hatchet Callus
220
Akami Spicy
235
Spicy Salmon
185
Catch of the day
To be chosen
TAQUITOS
Nori, shari, rice and protein of you choice
Kanikama and scallop
140
Salmon and shrimp tempura
150
Ribeye chicharron with morita sauce
190
Soft shell
170
HOSOMAKI
$280
Teka Maki
Bluefin tuna wrapped in nori
$280
$300
Negui Hamachi
Hamachi wrapped in seaweed, rice, and chives
$300
$350
Toro Takuan
Toro takuan, chives, and shiso leaf
$350
$280
Pescado Roll
Two varieties of catch of the day, avocado and cucumber
$280
CHUMAKI
Medium rolls - 6 pieces
$235
Sakekawa Maki
Catch of the day spicy wrapped in salmon skin, cucumber, and avocado
$235
$315
Soft Shell Crab Maki
Fried soft shell crab, avocado and tobiko, yamagobo, wrapped in nori seaweed with unagi sauce
$315
$150
Veggie Maki
Chef´s mixed vegetables
$150
$150
Tamago Maki
Sweet egg with a touch of eel sauce
$150
URAMAKI
Rice rolls - 8 pieces
$300
Spicy Shake
Avocado, cucumber and spicy salmon with a hint of sesame seeds
$300
$350
Spicy Akami
Avocado, cucumber and spicy akami with a hint of sesame seeds
$350
$400
Omakai
Shrimp tempura inside, avocado, sesame, wrapped in spicy of the day
$400
$380
Unagi Maki
Cucumber and avocado inside, eel, rice and nori with eel sauce
$380
$400
Chutoro special
Cucumber, avocado inside, topped with chutoro, a touch of salt and pepper, sesame oil and garlic chip
$400
$380
Special salmon
Cucumber, avocado inside, wrapped in alaska salmon flamed with truffle butter
$380
$200
Fried Leek
Cucumber and avocado inside, wrapped in white fish of the day, with fried leek
$200
$440
Rib Eye
Sealed with avocado and cucumber tartufata inside
$440
DONBURIS
$370
Katsudon
Rice base with breaded pork tenderloin sautéed with onion, semi-cooked egg, spinach and mushrooms
$370
$410
Ebi tendon
Rice base with shrimp, tempura vegetables dipped or sautéed with tendon sauce
$410
$370
Toridon
Rice base with chicken breast in teriyaki sauce
$370
$400
Spicy Don
Rice base and bluefin tuna tartar with spicy sauce, avocado and sesame seeds
$400
$850
Chirashi Don
Rice base with a variety of premium fish
$850
SOUPS
$280
Pho Soup
Rice noodles with chicken broth base, coriander, jalapeño and A5 Wagyu or ribeye slices
$280
$180
Shiitake (dehydrated Japanese mushroom)
Chicken broth with pork and shiitake
$180
$170
Miso Shiro
Miso paste, tofu, seaweed and chives
$170
TEISHOKU
Including miso soup, gohan, salad and sashimi
$430
Tonkatsu
Breaded pork loin
$430
$430
Futomaki roll 5pc (large roll)
Chef's choice of roll
$430
Kampachi with salt or teriyaki sauce
470
Catch of the day. Salted or Teriyaki sauce
470
RAMEN
$200
Miso Ramen
Noodles, miso paste, spinach, mushroom, tofu, and wakame
$200
$200
Spicy Atsui Ramen
Noodles, peanut butter base, chicken and pork broth, ground pork, egg, mushrooms, spinach and spicy sesame oil
$200
$200
Tonkotsu Ramen
Noodles, tonkotsu base, chicken and pork broth, bacon, egg, mushrooms, spinach, and spinach
$200
$200
Shoyu Ramen
Noodles, soybean base, chicken and pork broth, egg, mushrooms, spinach
$200
$380
Udon
Glazed udon paste with truffle butter, sautéed hatchet scallop and flavored with truffle oil.
$380
YAKIMESHI
$240
Yakimeshi Moriawase
Fried rice, chicken, bacon, shrimp and eggs
$240
$135
Yakimeshi Yasai
Fried rice with vegetables and egg
$135
$200
Yakimeshi Pork Belly
Fried rice with vegetables, egg and pork belly
$200
DESSERTS
Banana gyozas with ice cream
180
Tiramisu
190
Cheesecake Oreo
190
Key Lime Pie
190
Camelado, coffee jelly with ice cream
140
All our prices are in Mexican Pesos MXN and include 16% TAX